Peanut butter swirl cheesecake baked in a chocolate shortbread crust; decorated with milk chocolate glaze and caramel cream.
Ingredients: cream cheese (milk ingredients, bacterial culture, salt, guar gum, carob bean gum), sour cream (milk ingredients, bacterial culture, microbial enzyme), sugar,
unbleached wheat flour, butter (milk), liquid whole eggs, 35% cream (milk ingredients, cellulose gel, carrageenan, cellulose gum), peanut butter, water, milk chocolate (sugar,
milk, chocolate liquor, cocoa butter, soy lecithin, natural vanilla), non-hydrogenated milk chocolate product (sugar, modified palm kernel and/or palm oil, milk ingredients, cocoa,
soy lecithin, natural vanilla powder), cocoa, dark chocolate (sugar,unsweetened chocolate, cocoa butter, soya lecithin, vanilla extract), brown sugar, liquid egg yolks, peanuts, glucose, caramel, canola oil, natural vanilla extract, baking soda, salt, alginate
Allergens: Contains Peanuts.